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Raw Cacao Nibs - 1 pound
by Wilderness Family Natural
Item Number: 43119
✗ Currently out of stock
• Free Ground Shipping
Here is the hard-to-get product for those who have heard of the raw food advantages of cacao -- raw chocolate!
• The cacao nibs from Ecuador are of the Trinitario variety. They are a richer, dark brown color, and more dense than many other cacaos. Their flavor is also more intense and there is almost a faint coffee like flavor to them in addition to the light chocolate taste.
• Chocolate is a food many Americans love. However, chocolate has received a bad rap because of it's high white sugar content, and its additives. Chocolate is a processed food responsible in many people's eyes for Candida overgrowth, cavities, osteoporosis, and a contributing cause of sickness, disease, and declining health in the western world. However, there is hope for chocolate lovers everywhere!
•These cacao nibs contain no sugar and are approximately 45% fat. They have not been roasted, ground, pressed, or processed. A natural fermentation occurs under banana leaves and they are Certified Organic from a farm in Ecuador.
•Cacao nibs are an excellent anti-oxidant and their health promoting components are being studied and published routinely.
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